游船午餐

在船上抛锚并享受午餐! 这是一个放松的时刻，是白天探索巴黎时的一个小憩。迷人的景色、美妙的服务和精致、新鲜的美食唤醒你的感官。

菜单（可能有变化）

STARTER
Seared sea scallops with leek compote, shellfish jus
Or
Lightly cooked foie gras, grape compote, orange marmalade with pecan financier 
Or
Cream of red kuri squash, chestnuts, roasted squash seeds*

MAIN COURSE
Suprême of young guinea hen, smashed potatoes, fricassee of local mushrooms, vin jaune sauce 
Or
Fillet of sea bream, parsnip mousseline, honey-roasted carrots with thyme 
Or
Steak with shiitake mushrooms and small cauliflower soufflé (+€9) 
Or
Polenta with truffles, seasonal vegetable medley*

CHEESE
Cheese platter (+8€)

DESSERT
Chocolate finger cake 
Or
Wild berry cheesecake with berry coulis 
Or
Pear and chocolate crumble*

CHILD’S MENU
STARTER
Salmon mille-feuille with leek compote
MAIN COURSE 
Suprême of poultry, smashed potatoes
DESSERT
Chocolate finger cake

(* : Vegetarian option)

下午12点15分在奥赛博物馆脚下登船。
下午2点结束巡游

Map of boarding area, download here

* Drinks not included