Spend a memorable evening at the legendary, world-famous Moulin Rouge cabaret.
Make your way directly to the Moulin Rouge where you can enjoy a meal and show in Paris's entertainment hotspot.
Before the show, enjoy a relaxing, delicious, traditional meal prepared by chef David Le Quellec, and served with half a bottle of champagne. The chef joined the cabaret in March 2015 and successfully combines the elegance of his cuisine with the grace of the Moulin Rouge revue.
Starter at choice:
Stake Wins Terrine Grenobloise, Caprers, Condiments with Lemon Dressing
Shavings of Roud of Beef Old Fashioned Smoked on a Bed of Green Lentils Slice of Sucrine Lettuce with Chives
Main Course at choice:
Roasted Fillet of Seabream, Fennel and Coriander, Star Anis Emulsion
Free Range Chicken Breast, Seasonal Vegetalbles Fricassee, Whipped Potatoes, Chicken Jus
Dessert at choice:
Tart Cooked as a Brownie, Milk Chocolate Tanriva Whipped Cream
Royal Gala Apple and Banana Tatin, Bourbon Vanilla Cream
1/2 Bottle of Champagne
Valentine's Day Menu:
Seabream Tartar with Kiwi and Pear, Rose Leaf’s
Starter at choice
Ceviche of Sea Scallops from Erquy with Passion Fruits, Vegetables Relish, Mango Coulis
Mini Leeks and Quail Fillet Cooked Rosé, Egg Mimosa with Truffle, Banyuls Dressing
Main course at choice
Fillet of Sea Bass Poached with Safran, Belgian Endive Cooked with Orange, Coriander and Sultanas, Maltaise Sauce
Roasted Breast of Chicken from the Landes with Foie Gras, Confit Potatoes Green Ravioli with Wild Mushrooms, Sand Carrots, Poulette Sauce
Flower of Granny Smith Apple, Pana Cotta, Almond Cake Scented with Hibiscus and Rose
1/2 bottle of Champagne Rosé
... and a souvenir of the Moulin Rouge per couple !
Vegetarian / Vegan menu*:
Starter at choice:
Leeks with Truffle Dressing and Black Chanterelle
Snow Crab with Artichke Salad, Watercress and Hazelnuts
Artichoke Salad, Watercress and Hazelnuts (vegan)
Main course at choice:
Oven Roasted Pollock, Diced Pumkin, Chestnut, Chinese Artichoke
Lemon Risotto with Gold Leaves
Mixed Seasonal Vegetables, Served Warm (vegan)
Exotic Fruits Minestrone, Sherbet of the Day
Coconut Milk Tapioca, Exotic Emulsion, Fruits Minestrone, Sherbet of the Day
Cucumber Sticks with a Creamy Soft Cheese and Chives
Roasted Breast of Chicken, Roasted Grenaille Potatoes with Thyme, SImple Jus
Crème Brûlée with Almond Wafer
* Examples of menu, subject to modification
The evening continues with a magnificent show: 80 dancers from all over the world perform in the “Féerie” show, featuring dazzling costumes created in renowned Parisian ateliers. Be blown away by the sumptuous scenery decorating the room and stage. The show is composed of several acts, with music from 80 musicians and 60 back-up singers. Come discover the following shows... and more!
- “The Moulin Rouge, Today and Yesterday” will leave you feeling nostalgic in the midst of the Moulin Rouge “Garden”.
- “The Pirates” will take you away to a mythic, dream world.
- With “Au Cirque”, the circus comes to town, inviting you into a colorful, music-filled universe, featuring the spectacular parade of the Doriss Girls and Doriss Dancers.
Also discover numerous outstanding artistic performances, with a mix of funny, touching and breathtaking acts. Be amazed by the giant aquarium and incredible aquatic ballet. Get ready for an unforgettable evening in a legendary music hall, featuring the world-famous French Can-can.
The price includes:
Further information on your confirmation voucher:
You will receive your confirmation and your voucher in 2 separate emails. Please print your voucher and redeem it directly to the Moulin Rouge cabaret 30 minutes prior the time. We will accept only paper voucher.